It was my turn to bring in a cake for this month's birthdays at work (yes, we celebrate birthday's by the month, which stinks when you have 5 other people to share your birthday cake with... not that I'm bitter or anything...). We normally have a store-bought cake, but I was excited to finally be able to make a a whole cake without the danger of having 3/4 of a cake left over to eat by myself.
I knew the birthday girl liked a strawberry and whipped cream cake that we normally get, so I re-created it with a few twists.
Yummy!! It's a three-layer white cake frosted with some delicious, but not too sweet, vanilla buttercream. In between each layer are poached strawberries and buttercream. I finished it off with some fresh strawberries and homemade whipped cream!
The cake was a hit, with only one piece left standing, and I might have been hired to make a cake for everyone at work's birthday! (or month). Stay tuned!
Love,
Becky
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